Oh man... Things are gearing up for an exciting spring and summer season.
We just got our first taste of the Belgian Quad we brewed this winter with our friends at Cypress Brewing in Edison. And WOW!!! It's still aging in a Cabernet wine barrel for the time being, but look for news on this fabulous brew in the future.
Also in the works is a collaboration with Hackettstown's Manskirt Brewery. We are hoping to debut a new flavor and style with our buddy Joe before things really heat up this summer. Stay tuned...
And in the meantime, get your tickets to the Beer Bacon BBQ event coming to Morristown this May. We will be in attendance with great things pouring from the taps.